When trying to buy gin free of alcohol you will be met with various nomenclature. Low alcohol, non alcoholic, dealcoholised and alcohol free are all seen on bottles, but is alcohol free gin really alcohol free?
Alcohol free gin is virtually alcohol free but not completely. In the UK, USA and Australia, any gin displaying “alcohol free” on the label means the wine will have less than 0.05% alcohol by volume (ABV). This is not the case in the EU and the other terms seen on a bottle can relate to either an alcohol level of less than 1.2% or less than 0.5%. Although technically gin should be over 37.5% ABV.
You may may find that a gin sold in the UK and labelled as “alcohol free” will have an ABV of 0.5% due to coming from the EU or an EU law meaning it’s always prudent to look at the whole label and know the laws for where you live.
Alcohol free and the law
|Jurisdiction||What the maximum ABV % can be for “alcohol free”|
The term alcohol free is enshrined in law around the world and shouldn’t be used interchangeably with low alcohol, dealcoholised or non alcoholic.
USA – The FDA state “To ensure that consumers are not misled as to the alcohol content of the product, the statement of identity should be followed by the declaration, “contains less than 0.5 percent alcohol by volume.”
FDA considers use of the terms “dealcoholized” and “alcohol-removed” in the statement of identity of a reduced alcohol wine product to be misleading if the alcohol content exceeds 0.5 percent by volume (…)
FDA does not consider the terms “non-alcoholic” and “alcohol-free” to be synonymous. The term “alcohol-free” may be used only when the product contains no detectable alcohol.”
UK – The UK Government state that alcohol free can only be used when the the alcohol has been extracted and it contains no more than 0.05% ABV. The product should also include the ABV on the label or state it contains no alcohol.
EU – The EU is made up of various member states and as such allows an ABV of up to x10 more than UK, USA and Australia, preferring to leave it us to its member states to further decide what alcohol free needs to be.
As such an ABV of up to 0.5% is allowed in the EU of EU produced drinks.
To be doubly sure that the wine you have is truly alcohol free i would check for both the “alcohol free” label and for the 0.0% ABV on the bottle or product information online.
Interestingly i’ve examined if the 0.0% Gins can be Halal
Other non alcohol descriptors on bottles
|Description on label||Maximum ABV content|
As with the alcohol free term, there are further terms and differences around the world and what they mean. You may see low alcohol, dealcoholised, non alcoholic as well as alcohol free.
Low alcohol – the nearly universally means there is an ABV below 1.2%. This is more prevalent in spirits than wines or beers. Ive not really found any low alcohol wines.
Dealcoholised – this again will almost invariably mean the drink in question has no more than 0.5% ABV
Non Alcoholic – This is a term that has a specific meaning but is often used as a common parlance catch all term for all types of low to alcohol free drinks. In the UK it should not be used.
There is an exception for non-alcoholic wine where it is derived from unfermented grape juice and is intended exclusively for communion or sacramental use. In much of the rest of the world, non alcoholic, will mean a maximum ABV of 0.5%.
How many units are in a bottle of 0.0% gin?
To calculate the units of alcohol in any drink (UK) you use the following formula…
- strength (ABV) x volume (ml) ÷ 1,000 = units
With this formula we can see a 700ml 37.5% bottle of gin would have 37.5×700/1000 = 26.25.
A bottle of alcohol free wine will have a maximum of 0.05×700/1000 = 0.035
You would have to drink 750 bottles of alcohol free gin at least to have the same alcoholic units as having one 37.5% bottle. Equally you would have to have 750 shots or measures of alcohol free gin to have the same amount of alcohol in a shot or measure of regular gin.
The formula for a unit of alcohol in USA, Canada and Australia is different as they work from a standard drink measurement but both definitions differ as well.
Ive written about how many alcohol free drinks you can drink and still be able to drive, here. Its surprising!
The ratios however remain the same. The same bottle of gin would equal 15.4 standard drinks in USA/Canada whereas you would have to drink at least 49 bottles of alcohol free gin to have just 1 standard drink equivalent.
|700ml/23.7oz bottle of gin by ABV %||UK Units||US/Canadian Standard Drinks|
|37.5% Regular Gin||26.25||15.4|
|1.2% Low alcohol||0.84||0.49|
|0.05% Alcohol free||0.035||0.02|
What do these figures actually mean?
If the question is does alcohol free gin contain alcohol, technically the answer is yes but its at such a low level that it is virtually zero. The amount of alcohol can have no physiological affect on you and is in all practical terms not there.
By way of a comparison, ripe bananas have up 0.4% ABV, orange juice has around 0.5% ABV and even rye bread can have 0.2% ABV. You would not consider any of these as alcoholic nor worry about the alcohol in them.
Alcohol free gin has a fraction of even these ABV percentages meaning that it really is virtually alcohol free.